GLUTEN FREE MENU
No gluten? No problem! Our gluten-free menu is packed with Italian favorites, from pasta and pizza to fresh salads and more. Savor every bite of authentic Italian cuisine, crafted to perfection with plenty of gluten-free options to choose from.
GLUTEN FREE MENU
ANTIPASTI / SALADS
Gnocchi Poutine
Pan fried House Made Potato Gnocchi, Cheese Curds or Dairy Free Cheese & Marinara
$19
Goat Cheese Bruschetta
Garlic Crostini, Onion Jam, Tomatoes, Basil, Goat Cheese
$17
Caprese Salad
Ripened Tomato, Fior di Latte, fresh Basil, balsamic pearls, pesto oil
$16.50
CARNE E FORMAGGIO
Prosciutto, Sopressatta, Assorted Italian cheese, served with crackers, marinated olives, grapes roasted red pepper, onion jam (no crostini)
$22
CHEF'S ARANCINI
Three Breaded Risotto Balls stuffed with Asiago and Fior di Latte Cheese Add Extra Ball 6
$17
Insalata Cesare
Shaved Pecorino, Pancetta, Fried Capers, Romaine, Anchovy & Parmesan Dressing
Small
$13.50
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Large
$18.50
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SAUTE DI COZZE
Fresh mussels tossed in white wine sauce or spicy marinara. Served with garlic crostini
$22
Arancio E Finocchio
Orange, Fennel, Mixed Greens, Pomegranate seeds, toasted walnuts and poppy seed dressing
Small
$12.5
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Large
$17.5
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Tagliata Di Manzo
AAA Beef striploin, Arugula, Tomatoes, Pickled onion, Goat cheese feta and balsamic dressing
$22.5
PASTA
Bucatini Carbonara
Gluten Free Pasta, Cream, Egg Yolk, Pancetta, Pecorino, Grana Padano, Crumbled Italian Sausage, Finished with Chili Oil
$25
Pescatore
Gluten Free Pasta, Market Fish, Mussels, Shrimps, Clams & Scallops, with either Citrus Cream Sauce or Spicy Roasted Red Pepper Sauce
$31
Gnocchi Boscaiola
House Made Gnocchi with Wild Mushroom Cream Sauce & Grana Padano
$25
Penne Arrabiata
Italian Sausage, Kalamata Olives, Red Peppers & Feta Cheese in Spicy Marinara Sauce
$25
Caramelle
Stuffed Butternut Squash, Ravioli tossed in brown butter sage sauce rested on arugula and finished with toasted walnut. (Brown butter sauce)
$25
Rigatoni Bolognese
Spicy Chicken Bolognese or Beef Bolognese, Cherry Tomatoes, Pecorino, Basil Oil
$25
Cacio E Pepe
Gluten Free Pasta Spaghetti tossed with Pecorino & crushed Black Pepper
$19
Caramelle
Stuffed Butternut Squash, Ravioli tossed in brown butter sage sauce rested on arugula and finished with toasted walnut. (Brown butter sauce)
$25
Asparagus E Pomodori
Asparagus & Sun-dried Tomato Risotto with Balsamic Reduction
$25
WOOD FIRE OVEN FLATBREAD
Quattro Stagioni
(Four Seasons) Mushroom, Ham, Olives and Artichoke
$24
Rucola E Fichi
Onion Jam, Goat Cheese, Figs, Arugula and Balsamic
$24.50
Crispy Prosciutto
Oregano Oil, Crispy prosciutto, scallions and Tuscan Rub
$23
Ricotta Dip Al Forno
Baked Roasted Garlic and Rosemary dip, oregano oil
$19
Funghi E Sausage
Black Truffle Oil, Porcini Cream Sauce, Fior Di Latte, Crumbled Italian Sausage, Wild Mushrooms
$24
Formaggi E Limone
Four Cheese ( Fontina,Pecorino, Gorgonzola,Grana Padano) garlic & Oregano oil, charred lemon
$24
Tutta Carne
Ham, Pepperoni, Capicollo, Sopressata, Italian Sausage, Fior Di latte
$24
Verdure
Mushrooms, Artichoke, Roasted Pepper, Red onion, Pesto and whipped Ricotta
$24
Peperoni
San Marzano Tomato, Fior Di Latte, Italian Pepperoni
$23
Santa Maria
Classic Margherita, Basil, EVOO, Fior Di Latte
$20
PRINCIPALE
Salmone E Gamberi
Baked Salmon, Grilled Shrimps, Lemon Thyme Sauce, Roasted Potato, Vegetables, Chili Oil
$36
Costolette Di Manzo
Slow braised Beef short ribs with Pecorino Polenta & Roasted vegetables
$40