The Full Story
About ACERO Artisanal Cuisine

At ACERO Artisanal Cuisine, dining is more than just a meal—it's an experience that lingers long after the last bite.

Our story begins with Tejas Surve, the visionary restaurateur behind the acclaimed Vaticano Cucina in Edmonton. After Vaticano quickly became a beloved spot on Gateway Boulevard, Tejas set his sights on Sherwood Park, recognizing it as the perfect community to introduce his next culinary masterpiece.

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Driven by a passion for Italy’s rich culinary traditions, Tejas founded ACERO Artisanal Cuisine with the goal of creating an authentic Italian dining experience that also embraces contemporary flair. At ACERO, we source only the finest and most authentic Italian ingredients to craft dishes that are both traditional and innovative.

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One of the standout features of ACERO is our open wood fire oven, where our signature flatbreads are brought to life. This unique method imparts a distinctive smoky flavor that enhances the rustic charm of our cuisine. From hand-tossed pizzas to exquisite pasta dishes, every meal at ACERO is prepared with meticulous attention to detail and a commitment to quality.

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When you step into ACERO, you'll experience the true essence of Italy. Our warm, inviting atmosphere is the perfect backdrop for enjoying exceptional food with friends and family. Whether you're savoring a quiet dinner for two or celebrating a special occasion, ACERO promises an experience that delights all your senses.

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Tejas' vision for ACERO is simple yet profound: to offer a place where authentic Italian cuisine and contemporary innovation come together, creating a dining experience like no other.

Join us at ACERO Artisanal Cuisine and embark on a culinary journey that celebrates the best of Italy.